Custom Seasoning Manufacturer in India for Snack and Food Brands
AQF Ingredients is a custom and low-MOQ seasoning manufacturer in India for snack makers, food manufacturers and foodservice brands, with orders starting at 25 kg. Choose from our ready snack seasonings and Indian masalas, match a seasoning you already use, or create a new flavour with our team. We produce it to an agreed specification, batch after batch.
- 30+ ready seasonings & masalas
- Custom formulation
- Seasoning matching
- Bulk & private label packs
- MOQ from 25 kg

Low MOQ seasoning manufacturing for new and growing brands
You do not need to buy tonnes to get your own seasoning. Start with 25 kg, test it with customers, then scale up with the same recipe and specification.
| Order type | Minimum order | Best for |
|---|---|---|
| Seasonings from our range (peri peri, cheese, masalas…) | 25 kg | Fast launch with a tested recipe |
| Custom or matched seasoning | 25 kg per flavour | Your own flavour, or a match of your current seasoning |
| Private label retail packs | 500 units | Retail, e-commerce and D2C brands |
| Trial / sample order | 25 kg | Production trials and market testing |
Need several flavours? Each flavour starts at 25 kg, so you can test a small range before committing to larger volumes. Ask for a low-MOQ quote.
What does a seasoning manufacturer do?
A seasoning manufacturer develops and produces blends of spices, herbs, salt, sugar, dehydrated vegetables and flavourings that food companies add to their products. The manufacturer turns a flavour idea or an existing recipe into a fixed specification, sources and tests the ingredients, blends them in bulk and packs the finished seasoning for use on a production line or for sale under a brand.
Seasonings we manufacture in bulk
Start with one of our tested recipes, or use them as the base for your own flavour.
Snack seasonings
Topical seasonings for chips, crisps, extruded snacks and popcorn.
Snack seasonings →Indian masalas
Traditional and street-food masalas for food manufacturers, restaurants and retail brands.
Masalas & blends →Fusion & foodservice
Blends for pizza, fries, Indo-Chinese dishes and quick service menus.
View range →Seasoning manufacturing services
From the first sample to repeat bulk supply, one team handles your seasoning.
Custom seasoning formulation
Share your target flavour, salt limit, label claims and cost per kg. We build a recipe for your product and send samples for trials.
Seasoning matching
Send a benchmark sample of a seasoning you use today. We match its taste, colour and texture so you can switch suppliers without changing your product.
Recipe scale-up
We turn a kitchen or chef recipe into a factory-ready formula with fixed ratios, batch sizes and cost per kg.
Bulk seasoning supply
Approved seasonings produced in bulk and supplied on a repeat schedule that fits your production plan.
Private label seasonings
Seasonings packed under your brand for retail, e-commerce and foodservice. Private label manufacturing
In-house base ingredients
We also produce ground spices and dehydrated onion and garlic, key ingredients in most seasonings.
Seasonings for every food application
A seasoning has to work in your process, not just taste right from the bag. We formulate for how you will use it.
| Application | Typical seasonings | What we design for |
|---|---|---|
| Chips and crisps | Peri peri, cream & onion, cheese, tomato, BBQ | Fine particle size and good adhesion on the chip |
| Namkeen and extruded snacks | Masala, chaat, chilli garlic, Kurkure-style | Even coating and strong flavour on puffed and fried products |
| Popcorn and nuts | Cheese, peri peri, caramel-style sweet and salty | Flavour that sticks to dry surfaces and stays free-flowing |
| Instant noodles and pasta | Masala tastemaker, Manchurian, Thai | Sachet seasoning that dissolves and spreads evenly |
| Meat, marinades and rubs | BBQ, peri peri, tikka, chilli garlic | Coarser blends and marinade bases that hold through cooking |
| Ready meals, soups and sauces | Gravy masalas, curry blends, onion and garlic bases | Consistent taste and colour after heating |
| Restaurants and QSR | Fries sprinkle, pizza mix, peri peri, chaat | Easy-to-use blends that taste the same in every outlet |
Our seasoning manufacturing process
Six steps from your brief to bulk production.
Your brief
Tell us the product, how the seasoning is applied, target flavour, label claims, cost target and volumes.
Formulation or matching
We build a new recipe or match your benchmark sample.
Samples and trials
You test samples on your own product and line. We refine them with your feedback.
Specification sign-off
The approved recipe and quality limits are fixed in a written specification.
Bulk production
Ingredients are weighed to the recipe, blended, sieved and checked against your approved sample.
Packing and dispatch
Packed in bulk or private label formats and shipped with batch documents, from India or our UK warehouse.
What we control in every batch
These are the points that decide whether your product tastes and looks the same on every shelf.
| Parameter | Why it matters to you |
|---|---|
| Taste and aroma | Each batch is compared with your approved reference sample |
| Particle size | Controls how well the seasoning sticks and spreads on your product |
| Colour | Keeps the finished product looking the same from batch to batch |
| Salt and key ingredients | Protects taste and keeps nutrition labels accurate |
| Moisture and flow | Prevents lumps and caking in storage and on the line |
| Spice sourcing | Spices are the highest-risk ingredient, so we use our own processed spices with traceability |
Why food brands choose us as their seasoning manufacturer
- We make the spices too. Our seasonings use spices we process ourselves, so we control the ingredients that matter most.
- EU-standard spice range. EU IPM spices are produced to EU residue standards from the first harvest.
- Ready recipes to start from. 30+ tested seasonings and masalas shorten development time.
- Matching and formulation. Replicate a current seasoning or create a new one.
- Milled to your spec. Particle size, moisture and blend ratios set for your process.
- Onion and garlic in-house. Our own dehydrated onion and garlic go into your blend.
- Traceable batches. Documentation supplied with every batch.
- UK warehouse. Stock held in the UK for faster delivery to UK customers.
What to include in your seasoning brief
A clear brief gets you better samples in fewer rounds. Tell us:
- Your product and how the seasoning is applied (dusted, mixed in, marinade, sachet)
- Target flavour, or a benchmark product or sample to match
- Label claims needed, such as vegan, no added MSG or gluten-free
- Limits on salt, sugar or allergens
- Target cost per kg and expected monthly or annual volume
- Pack format and the country where your product will be sold
For a step-by-step view of a private label project, read how private label seasoning manufacturing works. Comparing suppliers? Use our bulk spice supplier checklist.
Seasoning manufacturing FAQs
Can you manufacture a seasoning to my own recipe?
Yes. Send us your recipe or ingredient list and we will produce it to your specification, or suggest changes to make it work better at scale. Your recipe stays yours.
Can you match a seasoning I already buy from another supplier?
Yes. Send us a sample of your current seasoning. We match its taste, colour and texture and refine the match with you through sample rounds until you approve it.
Do you make snack seasonings for chips and namkeen?
Yes. We manufacture topical seasonings such as peri peri, cheese, BBQ, cream and onion, tomato and masala, designed for good adhesion on chips, extruded snacks, namkeen and popcorn.
Can you make seasonings with no added MSG or for vegan products?
Tell us the claims you need in your brief. We formulate to those requirements and confirm what is possible for your flavour before samples are made.
What is the minimum order quantity for custom seasonings?
Our minimum order for standard seasonings starts at 25 kg, and custom blends start at 25 kg per flavour, so start-ups and new snack brands can launch without large stock. Private label retail packs start at 500 units, and trial orders start at 25 kg.
Do you offer low MOQ seasoning manufacturing for start-ups?
Yes. We offer low MOQ seasoning manufacturing from 25 kg per flavour, so start-ups, D2C brands and new snack makers can test products in the market before ordering larger volumes.
Can I order several seasoning flavours at the low minimum?
Yes. Each flavour starts at 25 kg. For example, a brand launching three flavours can start with 75 kg in total.
Can I scale up from a small order to bulk supply?
Yes. Your approved recipe and specification stay the same as volumes grow, so a 25 kg trial and a large repeat order taste the same. We quote pricing for both trial and scale-up volumes.
What is the minimum for private label seasoning packs?
Private label retail packs start at 500 units. For larger launches, bulk seasoning can also be supplied for you to pack yourself.
Do you supply seasonings outside India?
Yes. We export seasonings to food manufacturers and brands worldwide with batch documentation, and hold stock in our UK warehouse for UK customers.
Can you pack seasonings under my brand?
Yes. We supply private label seasonings in bulk and retail formats. See our private label spice manufacturing service.
Get Samples for Your Seasoning
Send us your brief, recipe or benchmark sample. We will reply with a development plan, sample timeline and indicative pricing.
Email info@anmolqf.com · Call +91 99259 09393 · Ahmedabad, Gujarat, India