- Kashmiri Chilli (Below SHU 12,000)
Kashmiri Chilli (Below SHU 12,000)
Native to the district of Moruga in Trinidad and Tobago – this is currently the “hottest chilli” in the world with a SHU of 2million + it sure packs a mean punch. With its unique hot-sweet fruity flavor, the culinary experience using this chilli is one worthy of trying. We source this chilli from our partner in North America where the chilli is dried using an oven drying technique which preserves and enhances the flavor as well as heat of the chilli. Anmol QF brings you the best quality, scorching hot Trinidad Moruga Scorpion chilli available in the UK. We supply quantities from 1kg to 1000kg of Oven Dried Trinidad Moruga Scorpion Whole Pod and Oven Dried Trinidad Moruga Scorpion Powder.